The Mind of a Chef - Season 2 Episode 1
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Have a nice day! All The Best
The Mind of a Chef - Season 2 Episode 1
A spotlight on the regional variations of southern cuisine. Chef Steven Satterfield makes okra and grits. Chef John Currence makes tamales. Chef Ed Lee creates a dish using bourbon, sorghum and country ham. Pastry chef Lisa Donavan makes a buttermilk pie. New host Sean Brock is joined by the Lee Brothers to make deviled crab
Episode Title: Southerners
Quality: HD
Duration: 30 min
Release: 2012
Episode: 17/66
